Massimo is London’s new speciality fish restaurant and oyster bar.
Crafted by Chef Patron Massimo Riccioli, our á la carte menu offers a tasty burst of fresh Mediterranean flavours in the heart of the city. Meanwhile, our informal, charming Oyster Bar is the ultimate destination for all day aperitivo, featuring crudo, gorgeus oysters, and the best Champagne and wines from France and Italy.
